Fair Pricing That Grows With You
Simple, transparent pricing based on what you actually use. No hidden fees, no surprises – just honest pricing that scales with your business.
Built for restaurants of all sizes
What You Get With IRIS
Before we talk pricing, here's the value you'll receive
Hours Saved Weekly
Inventory in minutes, not hours. Invoices processed automatically. More time for your guests.
Margins Protected
Know instantly when supplier prices rise. Never accidentally sell below cost again.
Fiscalization 2.0 Ready
E-invoice processing built-in. Stay compliant without the headache.
Data-Driven Decisions
See exactly where every euro goes. Understand your true costs.
How Our Pricing Works
Fair, transparent, and designed to grow with your restaurant
Base Subscription
Full platform access with all core features. Everything you need to get started.
Usage-Based
Pay based on your monthly invoice volume. Small restaurant or large operation – pricing fits your scale.
No Surprises
Predictable monthly billing. Clear usage tracking. You always know what you'll pay.
Limited Availability
Be Among the First
Join now as an early adopter and lock in exclusive launch benefits that won't be available later.
Launch pricing locked in for life
Priority onboarding and setup assistance
Direct access to our founding team
Your input shapes our product roadmap
Common Questions
Everything you need to know about our pricing
You pay a base subscription for platform access, plus a small fee based on the number of invoices processed each month. The more you use, the more value you get – and our pricing reflects that fairly.
Any e-invoice that IRIS processes and extracts data from counts toward your usage. This includes invoices from all your connected providers (FINA, ePoslovanje, Moj e-Račun).
Absolutely. We offer a pilot period for qualified restaurants so you can experience the value firsthand. Contact us to discuss how we can get you started.
Our usage-based model is perfect for seasonal businesses. You pay more during busy months and less during quiet periods. No need to commit to a fixed tier that doesn't match your reality.
Ready to Learn More?
Let's discuss how IRIS can work for your restaurant. No pressure, just a conversation.